Salmon a la king
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Recipe by: auguste
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Melted butter
3 tb Flour
2 1/2 c Milk, scalded
1/4 ts Salt
1/2 c Diced pimento
1/4 ts Celery salt
1 Egg, well beaten
2 c Salmon
1/2 c Mushrooms
1/2 c Cream
1/2 tb Minced green pepper
Combine butter, flour, salt, and celery salt. Add milk. Cook over
hot water, stirring constantly, until thick and smooth. Add salmon
which has been drained, flaked, and all bone and skin removed. Add
mushrooms, pimento, and green pepper. Add egg and cream. Heat to
boiling. Serve at once on toast, in patty cases, or in a order of
mashed potatoes. 8 servings. The Household Searchlight
Submitted By LAWRENCE KELLIE On 06-17-95
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