Sander's hot fudge

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Recipe by: roxo

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

13 oz Pet Milk
1 lb Kraft's caramels
1/2 lb Butter or margarine
12 oz NESTLES MILK CHOCOLATE
(do not substitute on the
-candy)
Recipe #2
14 oz Can Eagle Brand Sweetened
-Condensed Milk
14 oz Light Karo syrup
1/2 lb Butter
12 oz Nestles Milk Chocolate

Recipe #1 (preferred)

Method for either recipe:

Using either of the above ingredients combinations, put all
ingredients in the top of double boiler over simmering water; stir
until smooth. Continue to cook 30 minutes. Stir to keep from
scorching. Put hot sauce through blender or beat at high speed with
electric mixer for a few minutes. Pour into refrigerator containers
with lids, refrigerating sauce between usage up to 2 weeks.

Source: Secret Restaurant Recipes * Duplicated by Gloria Pitzer
Posted by Dar Rains