Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef 1/4 ts Black pepper
1 Egg slightly beaten 1 cn 10 3/4 oz. condensed
1/2 c Finely chopped onion Mushroom soup
1/4 c Fine dry bread crumbs 2/3 c Water
2 tb Ketchup 1 Bag Minute Rice Boil-in-Bag
1 ts Prepared mustard Cooked
1/2 ts Worcestershire sauce

Mix beef with egg,onion,bread crumbs,ketchup,mustard, Worcestershire
sauce and black pepper.Shape into 4 patties,1" thick.Brown in a large
skillet for 5 minutes on each side. Remove patties;drain fat.Stir
soup and water into skillet and bring to a boil.Return patties to
skillet.Cover and simmer for 5 to 10 minutes.Serve over cooked
rice.Makes 4 servings.

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