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Recipe by: saphira
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See below ingredients and instructions of the recipe
1/2 lb Sausage
2 Apples
2 Potatoes
1/4 ts Salt
1/2 tb Flour
1 tb Sugar
1/2 tb -Sausage drippings
Preheat oven to 375. Pare and slice apples and potatoes. Slice
sausage. Fry sausage, save drippings. Combine salt, flour, and sugar.
Arrange sausage, apples, and potatoes in layers in casserole.
Sprinkle some flour mixture over each layer. Top with layer of
sausage. Sprinkle casserole with sausage drippings. Cover tightly.
Bake for 1 hour.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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