Savory baked beans with sausage
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Recipe by: gebhardt
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 - 1 Lb Bulk Pork Sausage
1 Green Pepper, chopped fine
1 md Onion, chopped fine
1 cn Pork Beans - in tomato
Sauce
1/2 c Chili Sauce or Ketchup
1/3 c Brown Sugar
1/2 ts Salt
1/2 ts Dry Mustard
1 ts Worcestershire Sauce
3 sl Bacon - fried crisp
Shape pork into 1 inch balls and brown in skillet. Pour off excess
fat, add green pepper and onions, cook. Combine with beans and
ketchup, brown sugar, salt, dry mustard, worcestershire sauce in 1
1/2 quart casserole. Bake at 350 degrees for 35 minutes. Crumble
bacon strips on top. Bake 10 minutes longer.
Recipe By : Foodview
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