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Recipe by: adriËlle
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See below ingredients and instructions of the recipe
10 ea SLICES OF BACON, PART FRIED
1 c GRATED SWISS CHEESE
2 ea GREEN ONIONS TOPS, SLICED
4 ea EGGS, BEATEN
1 1/2 c LIGHT CREAM
1 1/4 ts SALT
1/8 ts WHITE PEPPER
4 oz FRESH MUSHROOMS (OPTIONAL)
IN A LARGE BOWL, COMBINE CHEESE, EGGS, BACON (CUT IN 1" PIECES),
ONIONS, CREAM, SALT AND PEPPER. ADD MUSHROOMS IF DESIRED. POUR INTO
LIGHTLY BUTTERED 8" SQUARE DISH. BAKE. REMOVE FROM OVEN AND LET STAND
FOR A FEW MINUTES BEFORE SERVING.
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