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Recipe by: luthgarde
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See below ingredients and instructions of the recipe
1 1/4 c Seasoned croutons, crushed Breast halves
1/4 c Grated Parmesan cheese 1/3 c Dijon mustard
2 tb Chopped fresh parsley Fast Healthy 8/92
8 Boneless, skinless chicken Carolyn Shaw 8-95
Line a 15x10x1" baking pan with foil and spray with Pam. Combine
croutons, cheese and parsley. Brush with chicken with mustard and
roll in crouton mixture. Place chicken on pan. Bake at 450F. 15-20
minutes or until chicken is tender and juices run clear.
Per serving: 200 cal., 29 g protein, 4 g carb., 0 g fiber, 5 g fat,
76 mg cholesterol, 480 mg sodium, 240 mg potassium, 1/2 starch and 3
lean meat exchanges.
Submitted By CAROLYN SHAW On 09-05-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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