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Recipe by: elarif
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2 c MASHED POTATOES 4 ts PARSLEY FLAKES
2 ea EGG YOLKS 1/2 ts GARLIC POWDER
1/4 c MELTED BUTTER 1/4 ts NUTMEG
PREPARE MASHED POTATOES WITHOUT ADDING BUTTER OR SEASONINGS. IN A LARGE
MIXING BOWL, COMBINE POTATOES, EGG YOLKS AND MELTED BUTTER. IN A SMALL BOWL
COMBINE NUTMEG, GARLIC POWDER AND PARSLEY FLAKES. STIR SEASONING INTO
POTATOES, MIXING WELL. PLACE BY SPOONFULS ONTO GREASED BAKING SHEET OR PIPE
ONTO SHEET WITH PASTRY BAG.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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