Savory sprouts
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Recipe by: lorick
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
10 oz Frozen brussell sprouts; 1/4 ts Dried basil;
-(1 package) 1 pk Instant chicken broth;
1 tb Margarine; + 1/8 ts Pepper;
1 ts Margarine 1 ds Nutmeg;
1/8 ts Ground savory;
Cook Brussell sprouts according to package directions. Drain. While sprouts
are cooking, melt margarine in a small saucepan over medium heat. Add
remaining ingredients and pour over sprouts. Toss and serve
Per serving: 3g protien, 4g fat, 6g carb., 264mg sodium, 0mg chol., 62
calories.
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