Schwartze potatoes
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Recipe by: cassilda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Hash browns, frozen 1/2 c Butter, melted
2 c Sour cream 2 c Cheddar cheese, grated
2 cn Mushroom soup Grated onion salt to taste
Thaw the hash browns slightly. Mix all ingredients and put into a
9"x13" pan. Bake at 350 F. for 1 - 1 1/2 hours, until hot and bubbly
throughout.
Typed by Bob 8-{) Recipe from a neighbor
Submitted By ROBERT WHITE On 05-10-95
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