Seafood boil - joël robuchon recipe

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Recipe by: joel-robuchon

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

2 lbs. shell-on, headless shrimp

3 russet potatoes, unpared, cut into chunks

2 3oz. pkgs. crab and shrimp boil

1/4 cup salt

4 onions, quartered

3 ears corn, cut into thirds

1 link pork or Italian sausage, cut into 1 1/2 inch pieces

Cooking Preparation of the Recipe:

Bring a gallon of water with the crab boil and salt to a boil. Add the corn and boil for 5 minutes. Add the potatoes and boil for 10 minutes. Add the onions and sausage and boil for 5 minutes. Add the shrimp. After 5 minutes, drain and serve with crusty bread and a cold beverage.