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Recipe by: alistair
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See below ingredients and instructions of the recipe
8 sl Boiled ham x -Dash cayenne pepper
4 sl Prosciutto cheese 1 1/2 c Sesame seeds
8 sl Gruy?re cheese 2 c Bread crumbs
5 ts Corn oil 1/2 c Parsley, Italian
5 Eggs 1 c Flour, unbleached
x -Ground pepper to taste 3/4 c Butter, melted
Lay out 7"x5" slices of ham. Cover each with a slice of prosciutto
and a slice of Gruy?re, and top with a second slice of boiled ham.
Cut each into 6 squares.
Beat the oil, eggs, pepper to taste, and the cayenne together in a
shallow bowl. In another bowl toss sesame seeds, bread crumbs and
chopped parsley together.
Preheat over to 400øF.
Dip each square first into flour, next into the egg mixture, last
into sesame seed mixture.
Put squares on a buttered baking sheet and drizzle melted butter on
top. Bake for 10 to 13 minutes, until sandwiches are golden and
cheese is melted. Drain on a paper towel for 1 minute. Serve
immediately.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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