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Recipe by: harold
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See below ingredients and instructions of the recipe
1 c 7 UP
4 tb Cornstarch
1 Baked pie shell
1/2 sm Package of strawberry jello
2 c Sliced-whole strawberries
1 pk Cool Whip
Make glaze, using 7Up, sugar and cornstarch. Cook until thick.
Remove from heat. Add jello mix and pour over strawberries in large
pie crust. Top with Cool Whip. Refrigerate overnight or for several
hours before serving. Randy Rigg
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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