Shark teriyaki sorta
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Recipe by: jenz
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Shark steak
1 tb Teriyaki sauce
1 ts Honey
1 tb Lemon juice
3 tb Margarine; melted
1 Garlic clove; minced
1 tb Sesame seeds
Place fish in one of those hinged wore grills sprayed with Pam, etc.
Combine remaining ingredients and baste fish. Cook 4 to 6 inches from
moderately hot coals for 4 to 5 minutes. Baste with sauce and turn.
Cook for another 4 to 5 minutes or until fish flakes easily,
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