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Recipe by: peter
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See below ingredients and instructions of the recipe
1 lb Ground beef 1 Onion cube
2 ts Flour 1 c Boiling water
2 ts Vegetable oil Salt and pepper to taste
10 oz Can sliced mushrooms, 3 1/2 c Sasoned mashedpotatoes
-drained 11 oz Pkg mixed vegetables,
1 Beef cube -cooked
Brown beef and flour in hot oil. Drain of excess fat. Stir in mushrooms,
Oxo beef cubes disolved in boiling water, salt and pepper. Turn into a
6-cup baking dish. Top with mixed vegetables ( reserve some for garnish
later), then mashed potatoes. Run tines of fork though potato for
decorative effect. Bake at 375 degrees F. for 30 minutes. Garnish with
remaining vegetables.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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