Sherbat (lemon drink cooler)
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Recipe by: hidir
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 2 ea Lemons
1 c Ice, crushed 2 tb Rose water
4 c Water
Squeeze juice from the 2 lemons and reserve juice.
In a saucepan, combine sugar, crushed ice, 4 cups water, lemon juice
and rose water.
When sugar is completely dissolved, strain and serve the Sherbat in
frosty glasses.
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