Shirred eggs (baked)

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: jawad

Rate this recipe (7 votes)

441 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 Eggs
6 tb Dry Sherry
6 tb Light Cream
6 Bacon strips
3 English muffins, toasted
Butter
Salt
Pepper

Preheat oven to 350 deg. Butter the insides of 6 muffin cups in a
large muffin tin. Cook bacon until most of the fat is rendered out
but bacon is still limp. Place 1 slice each into the bottom of the
buttered muffin cups (curl around so that bottom is completely
covered. Crack 1 egg into each muffin cup. Sprinkle with salt and
pepper. Dot with butter. Place 1 tb each of Dry Sherry and Light
cream into each muffin cup. Bake in 350 deg. oven 10 to 15 minutes or
until egg is of desired doneness. Serve on halves of English muffins.