Shortbread biscuits
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Recipe by: gilleon
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
: AUSSIE WOMEN'S WEEKLY
: BEST-----
2 Sticks butter
1 c Icing sugar (powdered
: sugar)
1 c Cornflour (cornstarch)
1 1/2 c All purp flour
1 pn Salt
Cream butter and sugar until light and fluffy. Add sifted flour and
cornstarch, and salt. Mix well. Turn out onto lightly floured board,
knead lightly. Divide in half, shape into 2 rolls 1 1/2" wide, 6"
long. Wrap in plastic wrap, refrigerate 1 hr or until firm. Cut into
1/4" slices. Place on oven trays. Bake 350F, 10-15 mins or until
cooked.
Recipe By :
Date: 09/26/96
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