Shrimp corn pie

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: jaque

Rate this recipe (9 votes)

415 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Corn kernels
3 ea Eggs, lightly beaten
3/4 c Milk or light cream
3/4 lb Medium shrimp, peeled and
-deveined and cut in half
2 ts Worcestershire sauce
1/4 ts Ground nutmeg
Salt to taste
Freshly ground black pepper
6 tb Butter, melted

Preheat oven to 325 degrees F. In a mixing bowl, combine the corn,
eggs, milk and shrimp, Worcestershire sauce, nutmeg, salt and pepper;
blend well. Pour the mixture into a well greased casserole dish, that
is large to hold a mixture at least 1 1/2 inches deep. Dribble melted
butter over the top. Bake until the mixture is firm and lightly
browned on top, about 30-40 minutes. Serves 4.