Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Peeled shrimp
2 Med. onions, chopped
2 tb Vegetable oil
1 c Tomato paste
1 ts Basil
1/2 ts Salt
1 Stick butter
12 Crabs, cooked or raw
1 Clove garlic, minced
2 cn Tomato sauce (8 oz.)
1 tb Chili powder
1/2 ts Sugar
1/4 ts Pepper
1 pk Spaghetti

Brown onions and garlic in hot oil. Add remaining ingredients,
except shrimp, crabs and spaghetti. Bring to boil and simmer 30
minutes, stirring constantly. Remove outer shell and legs from
crabs, leaving meat in bottom part; break in half. Add shrimp and
crabs to sauce, simmer additional 30 minutes. Add uncooked spaghetti
to sauce, stir constantly until done and pour sauce over cooked
spaghetti.

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