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Recipe by: siegmund
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See below ingredients and instructions of the recipe
2 c Instant NF dry milk
1 c Cornstarch
3 ts Chix boullion granules
2 ts Dried minced onion
1/2 ts Thyme leaves -- crushed
(opt)
1/4 ts Pepper
Mix together and store in an airtight container. To reconstitute the
mix to equal one can of condensed cream soup: mix 1/3 c mix with 1
1/4 c water. Cream of Mushroom: Add 1 4-oz can of mushrooms,
drained. Cream of Vegetable: Add 1/2 c diced cooked vegetables.
Cream of Chicken: Add 1/2 cup cooked and diced chicken.
Recipe By :
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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