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Recipe by: valkanis
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See below ingredients and instructions of the recipe
-Sue Woodward
3 lb Ground beef
1 c Onion; chopped
2 cl Garlic; minced
1 1/2 c Ketchup
1 c Green pepper; chopped
1/2 c -Water
4 tb Brown sugar
4 tb Prepared mustard
4 tb Vinegar
3 ts Chili pepper
Hamburger buns
In a lg. skillet, brown ground beef, onion, and garlic. Cook until
meat is brown and onion is tender. Drain off fat. Combine remaining
ingredients, except buns, in crockpot. Stir in meat mixture. Cover
and cook on low 6-8 hrs. or on high for 3-4 hrs. Spoon onto
hamburger buns. Serves 8 to 10.
Source - Rival Crockpot advertisement
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