Smooth frozen yogurt

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Recipe by: ametza

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Plain gelatin
3/4 c Milk
2/3 c Sugar
2 1/2 c Plain yogurt
1 tb Vanilla

In saucepan, soften gelatin in milk. Heat milk and add sugar. Stir
until smooth. Cool. Blend in yogurt and vanilla. Beat smooth. Chill
and stir freeze.

Makes about 1 quart.

Note: This recipe is for a 1-quart machine. Double or triple
ingredients if needed for your machine.

From: Steve Herrick Source: [Ice Cream! The Whole Scoop, by Gail
Damerow, Glenbridge Publishing] Source: [Best Recipes - July/August
1991]