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Recipe by: japco
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See below ingredients and instructions of the recipe
8 c FLOUR 2 T BAKING SODA
1 T SALT 6 c SUGAR
IN LARGE BOWL, COMBINE ALL INGREDIENTS. STIR WITH A WIRE WHISK UNTIL
BLENDED. DIVIDE MIXURE EVENLY INTO SIX 2 1/2 CUP CONTAINERS WITH TIGHT
FITTING LIDS, ABOUT 2 1/4 CUP EACH. LABEL AND STORE IN COOL DRY
PLACE. USE WITHIN 12 WEEKS.
Submitted By MEG ANTCZAK On 02-15-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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