Snicker bars
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Recipe by: jeannina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
11 1/2 oz Milk chocolate chips 2 tb Water
2 tb Shortening 1 c Chopped peanuts
30 Vanilla caramels
Melt chips and shortening in microwave. Stir until smooth. Pour 1/2 of
chocolate mixture into 8" foil lined pan. Refrigerate until firm
(about 15 minutes). Put caramels, butter and water in bowl and heat
in microwave. Stir until smooth. Blend in nuts. Pour over first
chocolate mixture; refrigerate until tacky (about 15 minutes). Reheat
remaining chocolate. if necessary, pour over top, chill, cut and
enjoy.
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