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Recipe by: omri
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See below ingredients and instructions of the recipe
1/4 c Olive oil
2 Red onions, halved and
-Sliced thin
1 t Salt
1 1/2 t Pepper
2 t Minced fresh thyme
1 1/2 lb Red snapper, cut into bite-
-Size pieces
1 t Minced garlic
2 t Lime juice
2 t Soy sauce
2 t Minced fresh oregano
8 Soft corn tortillas, warmed
3 c Shredded lettuce
In a skillet heat 2 tablespoons oil over moderately high heat until
hot. Add onions, salt, 1/2 teaspoon pepper, and thyme and saute until
rich golden in color.
Heat another skillet over moderately high heat until hot and add
remaining 2 tablespoons oil. Swirl and add snapper. Saute for 2
minutes, turning frequently, add garlic, lime juice, and soy sauce
and saute until liquid is nearly evaporated and snapper is lightly
golden in color. Add oregano and remaining pepper and toss to
combine. Add onion mixture and toss well.
Fill tortillas with lettuce and top with snapper and onion mixture.
From: Somewhere on the net, typed by jessann :)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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