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Recipe by: norris
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See below ingredients and instructions of the recipe
1 lb Hamburger 1 ts Soy sauce
2 sm Onions 1 ts Worcestershire sauce
1/2 c Celery, chopped 1 Box of frozen peas
1 cn Cream of mushroom soup 1 sm Can water chestnuts, sliced
1 cn Cream of chicken soup 1 cn Chinese noodles
1/2 c Minute Rice
Brown meat, onion and celery. Then add soups, rice, soy sauce,
Worcestershire sauce. Bake at 350 degrees for 30 minutes. Cover
lightly with foil, first 30 minutes, then uncover and add 1 can of
Chinese noodles on top. Bake an additional 15 minutes. Randy Rigg
Submitted By RANDY RIGG On 03-15-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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