Souperior meat loaf
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Recipe by: sezen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 x LIPTON ONION OR BEEF FLAVOR 2 x EGGS
1 x SOUP MIX 3/4 c WATER
2 lb GROUND BEEF 1/3 c CATSUP
1 1/2 c BREAD CRUMBS
PREHEAT OVEN TO 350 F. IN A LARGE BOWL COMBINE ALL INGREDIENTS. IN A
SHALLOW BAKING DISH, SHAPE INTO A LOAF. BAKE AT 350 DEG F FOR 1 HOUR OR
UNTIL MEAT IS COOKED THROUGH.
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