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Recipe by: paviter
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See below ingredients and instructions of the recipe
1 pk Italian Salad Dressing Mix
2 tb Water
2 tb Lemon juice
1/2 c Sour cream
1/2 c Salad oil
**This delicious marinade makes enough for 3 lbs chicken parts.**
In a bowl, blend together salad dressing mix, water, and lemon juice.
Add sour cream and combine thoroughly. Slowly add salad oil, whipping
until creamy. Marinate chicken pieces for about 2 hours. Bake in
moderate oven until tender. Source: Creative Home Cooking #425
: By Mona Brun
From the collection of K. Deck
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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