Sour cream spice cake (tia darrow)


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Recipe by: elise-lotte

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

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3 c - 3 Tbsp flour 1 1/4 tsp baking powder 1/2 tsp baking soda 2 tsp
cinnamon 3/4 tsp cloves 1 tsp salt 1/2 c shortening 1 c - 1 c sugar 2
eggs 1 c thick sour cream 1 1/4 c water 1 tsp vanilla

Preheat oven to 375 degrees. Grease and flour 1 13x9 inch or 2 9 inch
pans.

Combine flour, baking powder, soda, cinnamon, cloves and salt. Sift 3
times.

Cream shortening and 1 c sugar. Beat 1 c sugar and eggs until very
light. Add to creamed mixture and beat well. Combine sour cream,
water and vanilla. Beating well after each addition, add dry
ingredients alternately with sour cream mixture to creamed mixture.

Pour into pan(s) and bake 40-45 minutes.

Try with peanut butter or maple flavored frosting.

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