Southern pecan loaf *

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: jorbe

Rate this recipe (1 votes)

794 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------------PATTI - VDRJ67A---------------------------
3 c Flour
2 ts Baking powder
1/2 ts Salt
1 c Butter or margarine; soft
1 1/2 c Sugar
4 Eggs
3/4 c Milk
1 ts Orange extract
1 ts Almond extract
1 ts Orange rind
1 c Pecans; finely chopped

In mixing bowl, combine flour, baking powder and salt. Cream butter
and sugar until light and fluffy. Add eggs, one by one, beating well
after each addition. Add the flour alternately with the milk to the
butter mix, beating until smooth and well combined. Stir in the
flavorings and orange rind. Fold in the pecans. Pour into a greased
and lightly floured 9x5" loaf pan. Bake at 375~ for about 50 minutes
or until tested done. Cool slightly before removing from pan.