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Recipe by: borris
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See below ingredients and instructions of the recipe
4 Corn tortillas -blend
1 1/3 c Frozen mixed vegetables: Salt and pepper
-broccoli, corn and red Sprouts (optional)
-peppers, or other Southwest 4 ts Salsa or picante
Microwave frozen vegetables for 5 minutes. Microwave tortillas for
20-30 seconds until hot and soft. Top each tortilla with vegetables,
salt and pepper, 1 ts of your favorite salsa and sprouts if desired.
Fold in 3 sides like flaps and eat. These are quick and easy.
From Deeanne's recipe files
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