Spanakopizza

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Recipe by: malorie

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Olive oil 1/4 ts Salt
1 c Red onion -- sliced 1/4 ts Pepper
10 oz Fresh spinach 1/4 c Marinara sauce
2 ts Fresh mint -- or 1 12" pizza crust
1 tb Parsley -- minced and 1 c Feta cheese -- crumbled
1/2 ts Dried mint

Preheat oven to 450~. Heat oil and add onion and cook until just
tender, about 4 minutes. Add spinach; cover and cook until liquid is
evaporated, 2 minutes. Remove from heat and stir in mint (or parsley
combined with mint), salt and pepper. Spread sauce over crust. Spread
evenly with spinach mixture. Sprinkle with feta. Bake 10 minutes. Per
Slice: 230 Cal, 9 gr Fat.

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