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Recipe by: calleas
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See below ingredients and instructions of the recipe
3 1/2 c Chicken strips; cooked
1 sm Head lettuce; shredded
1 lg Red onion; thinly sliced
1/2 c Olive oil
1/4 c Red wine vinegar
Salt, pepper
Lettuce leaves
2 Oranges; peeled and sliced
2 Avocados; peeled and sliced
1 bn Radishes; sliced
Place chicken, lettuce and onion in bowl. Thoroughly combine oil and
vinegar. Season to taste with salt and pepper. Pour over salad, toss
gently, then arrange chicken on lettuce leaves. Garnish with orange,
avocado and radish slices.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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