Speedy chicken seafood
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Recipe by: ergÜl
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Pineapple chunks, drained
1 md Onion, chopped (about 1/2
-Cup)
2 cn (10 1/2 ounces each)
-chicken a la king
1 cn (4 1/4 ounces) deveined
-medium shrimp, rinsed and
-drained
2 tb Lemon juice
4 c Hot cooked noodles
2 tb Bac *Os' imitation bacon
-Chopped fresh parsley, if
-desired
Place pineapple and onion in l l/2 quart microwavable casserole. Cover
tightly and microwave on high 5 to 6 minutes, stirring after 3
minutes, until onion is crisp-tender.
Stir in chicken a la king, shrimp and lemon juice. Cover. tightly and
microwave 5 to 7 minutes, stirring after 3 minutes, until hot. Serve
over noodles. Sprinkle with bacon. Sprinkle with parsley.
6 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
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