Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Chicken breast halves; with
8 oz Crushed pineapple
1 c Orange juice
1/2 c Raisins
1/2 c Almonds; sliced
1/4 ts Ground cinnamon
1/4 ts Ground cloves
16 oz Peaches; drained and pureed
Salt and pepper

In a large frying pan, combine chicken, pineapple, orange juice,
raisins, almonds, cinnamon, and cloves. Simmer, partly covered, 45
minutes, turning chicken occasionally. Add peach puree to pan and
stir until well blended. Simmer 15 minutes longer, until chicken is
tender and sauce is slightly thickened. Season with salt and pepper
to taste.

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