Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn (8 Oz.) Tomato Sauce 1 lg Clove Garlic Minced
2 ts Italian Seasoning 1 ts Fennel Seeds
1/4 ts Salt 1/2 ts Crushed Red Pepper
1 lb Ground Turkey Raw

Combine Tomato Sauce, 1 t. Italian Seasoning and 1/8 t. Salt in A Small
Saucepan. Cover and Cook Over Medium Heat Until Hot; Set Aside and Keep
Warm. Combine Turkey, Garlic, Remaining 1 t. Italian Seasoning,
Fennel Seeds, Pepper and 1/8 t. Salt. Stir Until Blended. Divide
Mixture Into 4 Equal Portions and Shape Into 1/2 in. Thick Patties.
Coat A Largenonstick Skillet With Cooking Spray; Place Over Medium
Heat Until Hot. Add Patties and Cook About 9 Min. OR Until Done,
Turning Once. Place Patties On A Serving Platter; Top With Sauce. 211
Cal. Per Patty and 1/4 C. sauce

Browse by categories