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Recipe by: offeyme
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See below ingredients and instructions of the recipe
1 t Paprika 1 t Chili powder
1/2 t Garlic salt 1/2 t Pepper, red
1/2 t Mustard, dry 3 lb Chicken
1 c Bull's eyes bbq sauce
Combine seasonings and rub onto chicken pieces. Bake skin side down
at 375 for 30 minutes. Brush with sauce and bake 30 more minutes,
brushing every 10 minutes. On grill, cook 45 minutes, brushing
frequently during last 30 minutes.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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