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Recipe by: bengisu
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See below ingredients and instructions of the recipe
10 oz Pkg
Thaw/squeeze dry
1 pt Sour cream
1 c Mayonnaise
2 Scallions -- chopped
1 c Water chestnuts -- chopped
1 pk Knorr Vegetable Soup -- dry
Chopped frozen spinch --
I always serve this in that wonderful Hawaiian Bread. Its best to let
it set for about 2 hours before serving.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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