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Recipe by: kalvine
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Peel the zucchini, chop it fine or grate it. Drain in a strainer. add
the sugar, salt, cinnamon, raisins, nuts and oil. Mix lightly, Saute
the onion until golden and add to the mixture with the eggs. Place in
baking dish and bake 400 for 25 minutes or unt
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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