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Recipe by: jacomina
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See below ingredients and instructions of the recipe
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1/4 c Rum 2 ts Lime juice
1 tb Shallots; chopped 1/2 ts Tabasco pepper sauce
4 tb Butter or margarine 4 Beef steaks
1 tb Parsley; chopped
In saucepan, combine rum and shallots; bring to a boil. Reduce heat;
simmer 2 minutes. Stir in butter, parsley, lime juice and tabasco
sauce. Brush steaks with rum butter. Grill or broil 6" from heat.
Cook about 8 minutes, turning steak once. Brush with rum butter
occasionally. Heat any remaining rum butter to boil and serve with
steaks. Serve with additional tabasco sauce if desired.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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