Steamed green beans with red potatoes
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Recipe by: sahel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb green beans
4 whole red potatoes
: Freshly ground nutmeg
: freshly ground black pepper
To test steamed green beans for doneness, dip your fingers in cold
water and tweak a bean. If it bends a little, the beans are
crisp-tender; if it bends a lot, the beans are fullycooked. The less
you cook the beans, the more vitamins they retain. Recipe By
: New Spa Food (1990)
Date: Wed, 30 Oct 1996 14:32:29
~0800 (
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