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Recipe by: missipÇah
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See below ingredients and instructions of the recipe
2 Whole chicken breasts *
Pepper
2 T Oil
2 T Butter or margarine
1/4 t Minced garlic
1 Medium onion; sliced
3/4 lb Zucchini; thinly sliced
1/2 lb Mushrooms; sliced
1/2 c Shredded carrot
1/2 Lemon's grated peel juice
1/2 c Walnut halves
Hot cooked rice (optional)
*Note: Chicken should be skinned, boned and cut into thin strips.
Season chicken with pepper to taste. In large skillet, stir-fry chicken in
oil until lightly browned and tender. Remove chicken from pan and set
aside. Add butter to pan and stir-fry garlic and onion until onion is just
tender. Add zucchini, mushrooms and carrot and stir-fry over medium heat 3
minutes. Add chicken and heat through. Stir in lemon peel and juice and
walnut halves. Toss to mix. Serve over hot rice, if desired.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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