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Recipe by: volny
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See below ingredients and instructions of the recipe
2 Whole chicken breasts *
Pepper
2 tb Oil
2 tb Butter or margarine
1/4 ts Minced garlic
1 Medium onion; sliced
3/4 lb Zucchini; thinly sliced
1/2 lb Mushrooms; sliced
1/2 c Shredded carrot
1/2 Lemon's grated peel juice
1/2 c Walnut halves
Hot cooked rice (optional)
*Note: Chicken should be skinned, boned and cut into thin strips.
Season chicken with pepper to taste. In large skillet, stir-fry
chicken in oil until lightly browned and tender. Remove chicken from
pan and set aside. Add butter to pan and stir-fry garlic and onion
until onion is just tender. Add zucchini, mushrooms and carrot and
stir-fry over medium heat 3 minutes. Add chicken and heat through.
Stir in lemon peel and juice and walnut halves. Toss to mix. Serve
over hot rice, if desired.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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