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Recipe by: lesley
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2 pkgs. strawberry jello
2 c. boiling water
1 (10 oz.) pkg. frozen strawberries
3 mashed bananas
1 (#2) can crushed pineapple (with
juice)
Sour cream (about a pint)
Dissolve jello in water and add remaining ingredient.s Pour 1/2 mixture in mold. Let set in refrigerator. Spread sour cream, then pour remaining mixture on top and refrigerate until set.
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