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Recipe by: eric-olivier
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See below ingredients and instructions of the recipe
3 c Rhubarb, diced
3 3-oz.pkgs strawberry jello
1 c Sugar
3 c Boiling water
20 oz Strawberries, thawed
3 oz Cream cheese
1 Pkg. Dream whip or other
-whipped topping
Cook rhubarb and sugar until it becomes sauce. Fix gelatin according
to package directions, using a total of 3 c. water. Add rhubarb
mixture and strawberries to gelatin mixture and put in a 9x13" pan
(glass is best). Chill until firm. Prepare the Dream whip according
to package directions, then blends it in to softened cream cheese.
Spread over gelatin. From Cornerstones, a cookbook by the "Assistance
League" of Marshalltown, Iowa, p. 145.
R. Ottosn rdottosn#csn.org
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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