Strawberry version 2- frozen dessert recipe
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Recipe by: exentine
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Main Ingredients:
2 pints strawberries, washed and hulled
1/2 cup plus 2 tablespoons superfine sugar
3 tablespoons fresh lemon juice
1 1/2 cups heavy cream
Cooking Preparation of the Recipe:
Purée the strawberries in a food processor. Stir in the remaining ingredients.
Pour the mixture into the bowl of the machine and freeze.
Makes about 3 1/2 cups.
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