Strawberry yogurt cooler
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Recipe by: tayyib
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
2 rosehip tea bags
2 cups boiling water
2 cups plain lowfat yogurt
3 tablespoons honey
1 cup sliced strawberries
Steep the tea bags in a small teapot or bowl for 10 minutes, covered. Remove tea bags. Place
the yogurt, berries, and honey in a blender. Blend until smooth. Add the tea to the yogurt mixture,
and blend until smooth. Serve over ice
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