Stringbeans in walnut sauce

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Recipe by: annalien

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Fresh string beans
1/4 lb Shelled walnuts
1/4 c Red wine vinegar
1/4 c Onion minced
1 c Chicken stock
2 ea Garlic cloves minced
2 ts Sweet paprika
3 tb Cilantro freshly
- finely chopped
1 1/2 ts Salt
3 qt Water

In mill or with a mortar pestle, pulverize the walnuts into a paste.
Combine the stock, onions, garlic, paprika, vinegar, salt, walnut
paste, cilantro. Mix thoroughly. Trim but do not cut the string
beans. Bring the water to boil, add the string beans and boil them
for 10 minutes. Drain the beans well. Add the beans to the walnut
paste mixture and toss until coated completely with the mixture.
Serve at once. ORIGIN: Dr. Marina Tuzhik, Almaty, Kazakhstan