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Recipe by: christian-jacques
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See below ingredients and instructions of the recipe
1 ea Bread dough; frozen
1 x Mozzarella cheese
1 x Italian salad dressing
1 ea Jars Olive; italian
1 x Pepperoni
1 x Ham
1 x Provolone cheese
Let dough thaw and rise a little. Roll out dough into a thin layer
on a floured surface. Brush dough with a thin layer of Italian salad
dressing. Layer ham, provolone cheese, pepperoni, and mozzarella
cheese.
Spread olive mix on top. Roll up and seal edges.
Bake at 350 degrees until brown. FROM: STEPHANIE TAVERA (FHDV82B)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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